Title of article
Glucose consumption decreases impulsive aggression in response to provocation in aggressive individuals
Author/Authors
Denson، نويسنده , , Thomas F. and von Hippel، نويسنده , , William and Kemp، نويسنده , , Richard I. and Teo، نويسنده , , Lydia S.، نويسنده ,
Issue Information
ماهنامه با شماره پیاپی سال 2010
Pages
6
From page
1023
To page
1028
Abstract
Impaired executive control is implicated in aggression. Research suggests that the acute administration of glucose can improve executive control. In two experiments undergraduates completed a measure of trait aggression and consumed a glucose or placebo beverage before being given the chance to administer a blast of white noise to a fictitious participant. In Experiment 1, all participants were provoked and mentally depleted or not. Glucose was most effective in reducing aggression for those high in trait aggression even when depleted. In Experiment 2, participants were provoked or not. When provoked, glucose reduced aggression among those high in trait aggression. However, when not provoked, glucose increased aggression among those high in trait aggression. These data suggest that the acute administration of glucose can be beneficial in reducing aggression in response to provocation among those high in trait aggression.
Keywords
Aggressive personality , executive control , Aggression , Glucose
Journal title
Journal of Experimental Social Psychology
Serial Year
2010
Journal title
Journal of Experimental Social Psychology
Record number
1959583
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