Title of article :
Acetogenins from Annona cornifolia and their antioxidant capacity
Author/Authors :
Lima، نويسنده , , Luciana A.R. Santos and Pimenta، نويسنده , , Lْcia P.S. and Boaventura، نويسنده , , Maria Amélia D.، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 2010
Pages :
10
From page :
1129
To page :
1138
Abstract :
Seed ethanol extract, fractions and acetogenins from Annona cornifolia A. St.-Hil were tested for their antioxidant activities against DPPH. Acetogenins showed a strong DPPH radical-scavenging activity, similar to that of ascorbic acid. Ten acetogenins were isolated in their pure form and two were isolated as a mixture. Five are new acetogenins and are described here for the first time. Their structures were elucidated by NMR and ESI-MS analysis, and relative configurations bearing THF rings were established. The absolute configuration at C-36 of two acetogenins was defined by circular dichroism. This is, to the best of our knowledge, the first description of the antioxidant activity of acetogenins.
Keywords :
Acetogenins , Annona cornifolia , DPPH , antioxidant capacity
Journal title :
Food Chemistry
Serial Year :
2010
Journal title :
Food Chemistry
Record number :
1962462
Link To Document :
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