• Title of article

    Analysis of 5-hydroxymethyl-2-furoic acid (HMFA) the main metabolite of alimentary 5-hydroxymethyl-2-furfural (HMF) with HPLC and GC in urine

  • Author/Authors

    Jِbstl، نويسنده , , D. and Husّy، نويسنده , , Matthew T. and Alexander، نويسنده , , J. and Bjellaas، نويسنده , , T. and Leitner، نويسنده , , Amr E. and Murkovic، نويسنده , , M.، نويسنده ,

  • Issue Information
    روزنامه با شماره پیاپی سال 2010
  • Pages
    5
  • From page
    814
  • To page
    818
  • Abstract
    A liquid chromatographic method with UV detection was developed to analyse 5-hydroxymethyl-2-furfural and its main metabolite 5-hydroxymethyl-2-furoic acid in urine. For the analysis on a reversed phase column was used with 5% methanol in water and 5 mM tetramethylammoniumhydrogen sulphate as ion-pair reagent as eluent. The detection was done at the UV absorption maximum of HMFA at 255 nm. The limit of quantification for HMFA was 7 mg/L with a recovery of 89%. For sample preparation the urine was centrifuged and the supernatant diluted with water. Three hundred samples of human urine were analysed. The concentration of HMFA was in the range of 0–100 mg/L with most of the samples around 10 mg/L.
  • Keywords
    5-Hydroxymethyl-2-furoic acid , 5-Hydroxymethyl-2-furfural , urine , HMF , HMFA
  • Journal title
    Food Chemistry
  • Serial Year
    2010
  • Journal title
    Food Chemistry
  • Record number

    1962772