Title of article :
Sensitive determination of domoic acid in shellfish by on-line coupling of weak anion exchange solid-phase extraction and liquid chromatography–diode array detection–tandem mass spectrometry
Author/Authors :
Regueiro، نويسنده , , Jorge and Martيn-Morales، نويسنده , , Eva and ءlvarez، نويسنده , , Gonzalo and Blanco، نويسنده , , Juan، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 2011
Pages :
7
From page :
672
To page :
678
Abstract :
An automated method based on the use of on-line solid-phase extraction (SPE) coupled to liquid chromatography with diode array detection and tandem mass spectrometry (LC–DAD–MS/MS) has been developed for the determination of domoic acid in shellfish. The on-line coupling of SPE and liquid chromatography was accomplished by a column switching approach. A weak anion exchange (WAX) sorbent was selected for the SPE procedure, allowing a selective cleanup of shellfish extracts. High sensitivity was achieved by on-line pre-concentration of large volume injections (50–1000 μL). A simple protein precipitation cleanup with acetone was used to efficiently remove proteins from shellfish extracts, preventing possible column clogging during chromatographic separation. oposed method showed good performance in terms of linearity, limits of detection (LODs), precision and accuracy. Quantitative recovery and satisfactory inter-day precision (RSD ⩽7%) was achieved. LODs in the in the sub-nanogram per gram level (0.23–0.32 ng g−1) were obtained with MS/MS detection. Matrix effects were assessed by post-extraction addition method and no signal enhancement or suppression was observed during MS detection. ethod was successfully applied to the determination of domoic acid in several shellfish samples, including scallops, oysters, mussels, Manila clams, common cockles and razor clams.
Keywords :
On-line solid-phase extraction , Weak Anion Exchange , Large volume injection , Amnesic shellfish poisoning , Liquid chromatography–diode array detection–tandem mass spectrometry , Domoic acid
Journal title :
Food Chemistry
Serial Year :
2011
Journal title :
Food Chemistry
Record number :
1966011
Link To Document :
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