Title of article :
Total arsenic in marine organisms from Cienfuegos bay (Cuba)
Author/Authors :
Alonso-Hernلndez، نويسنده , , Carlos Manuel and Gَmez-Batista، نويسنده , , Miguel and Dيaz-Asencio، نويسنده , , Misael and Estévez-Alvares، نويسنده , , Juan and Padilla-Alvares، نويسنده , , Romلn، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 2012
Abstract :
Levels of total arsenic were determined in muscle tissues of species of fish, crustaceans and molluscs from Cienfuegos Bay, Cuba. The arsenic content in the samples was determined using an energy dispersive X-ray fluorescence (EDXRF) method. The highest concentrations of total arsenic were found in crustaceans and average values for fish, molluscs and crustaceans were 10.2, 22 and 26.5 μg g−1 dry wt, respectively.
Keywords :
crustaceans , Cienfuegos bay , Arsenic , Fish , molluscs , Cuba
Journal title :
Food Chemistry
Journal title :
Food Chemistry
