Title of article
Azuki bean (Vigna angularis) extract inhibits the development of experimentally induced atopic dermatitis-like skin lesions in NC/Nga mice
Author/Authors
Collantes، نويسنده , , Therese Marie and Rho، نويسنده , , Mun-Chual and Kwon، نويسنده , , Hyoung-Jun and Jung، نويسنده , , Bock-Gie and Alfajaro، نويسنده , , Mia Madel and Kim، نويسنده , , Deok-Song and Kim، نويسنده , , Hyun-Jeong and Hosmillo، نويسنده , , Myra and Park، نويسنده , , Jun-Gyu and Son، نويسنده , , Kyu-Yeol and Park، نويسنده , , Sang-Ik and Kang، نويسنده , , Mun-Il and Park، نويسنده , , Su-Jin a، نويسنده ,
Issue Information
روزنامه با شماره پیاپی سال 2012
Pages
7
From page
1269
To page
1275
Abstract
The present study investigated the effects of azuki bean (Vigna angularis) extract (VAE) on the progress of atopic dermatitis (AD)-like skin lesions in NC/Nga mice induced by 1-chloro-2,4-dinitrobenzene. The efficacy of VAE in NC/Nga mice was determined by measuring gross and histological skin lesions, serum IgE levels, eosinophil ratio in peripheral leucocytes, and mRNA expression levels of interleukin (IL)-4, tumour necrosis factor (TNF)-α and interferon (IFN)-γ in splenocytes. Continuous ingestion of VAE inhibited the development of the AD-like skin lesions in a dose-dependent manner. In the VAE-treated mice, the numbers of mast cells in the skin, eosinophil ratio in peripheral leucocytes, relative mRNA expression of inflammatory cytokines in the spleen, and serum IgE levels were significantly reduced. Results suggest that VAE can inhibit the development of AD-like skin lesions in NC/Nga mice by regulating immune mediators and cells, and may be an effective alternative therapy for AD.
Keywords
atopic dermatitis , Azuki bean , IGE , inflammatory cytokines , immune cells , NC/Nga mice
Journal title
Food Chemistry
Serial Year
2012
Journal title
Food Chemistry
Record number
1967719
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