Title of article :
New approach to the immobilization of glucose oxidase on non-porous silica microspheres functionalized by (3-aminopropyl)trimethoxysilane (APTMS)
Author/Authors :
Oh، نويسنده , , Chul and Lee، نويسنده , , John-Hwan and Lee، نويسنده , , Yong-Geun and Lee، نويسنده , , Young-Ho and Kim، نويسنده , , Jin-Woo and Kang، نويسنده , , Hak-Hee and Oh، نويسنده , , Seong-Geun، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 2006
Pages :
8
From page :
225
To page :
232
Abstract :
The immobilization and encapsulation of glucose oxidase (GOD) onto the mesoporous and the non-porous silica spheres prepared by co-condensation of tetraethylorthosilicate (TEOS) and (3-aminopropyl)trimethoxysilane (APTMS) in the water-in-oil (W/O) emulsion system were studied. The terminal amine group was used as the important functionality for GOD immobilization on the silica substrate. When only TEOS is used as a silica source, the disordered mesoporous silica microspheres are obtained. As the molar ratio of APTMS to TEOS (RAT) increases, the surface area and pore volume of the silica particles measured by nitrogen adsorption and desorption method and SEM decrease rapidly. Particularly, the largest change of the surface morphology is observed between RAT = 0.20 and RAT = 0.25. The amount and the adsorption time of immobilized enzyme were measured by UV spectroscopy. About 20 wt% of GOD was immobilized into the silica substrates above RAT = 0.60 and was completely adsorbed into the substrate of RAT = 0.80 with lapse of 4 h after addition. In the measurement of the thermal stability, GOD dissolved in buffer solution loses nearly all of its activity after 30 min at 65 °C. In contrast, GOD immobilized on the surface-modified silica particles still retains about 90% of its activity after the same treatment. At this temperature, the immobilized glucose oxidase retained half of its initial activity after 4 h. It is shown that the suitable usage of functionalizing agent like APTMS as well as the control of surface morphology is very important on the immobilization of enzyme.
Keywords :
Glucose oxidase , silica , Immobilization , thermal stability
Journal title :
Colloids and Surfaces B Biointerfaces
Serial Year :
2006
Journal title :
Colloids and Surfaces B Biointerfaces
Record number :
1967878
Link To Document :
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