Title of article :
Mangosteen xanthones, α-and γ-mangostins, inhibit allergic mediators in bone marrow-derived mast cell
Author/Authors :
Chae، نويسنده , , Heesung and Oh، نويسنده , , Sei-Ryang and Lee، نويسنده , , Hyeong-Kyu and Joo، نويسنده , , Sang Hoon and Chin، نويسنده , , Young-Won، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 2012
Pages :
4
From page :
397
To page :
400
Abstract :
Mangosteen (Garcinia mangostana L.), one of top-selling botanical dietary supplements in the USA, has been used as food and folk medicines in southeastern Asia. Herein, α-and γ-mangostins, major constituents of mangosteen, were investigated for their effect on the bone marrow-derived mast cell (BMMC) mediated allergy mechanism induced by phorbol 12-myristate 13-acetate (PMA) plus A23187. α- and γ-mangostins demonstrated to inhibit Interleukin (IL)-6, prostaglandin D2 (PGD2) and leukotriene C4 (LTC4) production as well as degranulation in PMA plus A23187 induced BMMC. Furthermore, α- and γ-mangostins were found to repress cyclooxygenase (COX)-2 expression in the present study. Thus, these results suggest that α- and γ-mangostins may be useful in alleviating mast cell-mediated allergic inflammatory responses.
Keywords :
Garcinia mangostana , ?-mangostin , Bone marrow derived mast cell , Interleukin-6 , Prostaglandin D2 , Leukotriene C4 , Degranulation , Cyclooxygenase-2 , allergy , ?-mangostin
Journal title :
Food Chemistry
Serial Year :
2012
Journal title :
Food Chemistry
Record number :
1968897
Link To Document :
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