• Title of article

    B-HIVE: Beeswax hydrogen isotopes as validation of environment, part II. Compound-specific hydrogen isotope analysis

  • Author/Authors

    Tipple، نويسنده , , Brett J. and Chesson، نويسنده , , Lesley A. and Erkkila، نويسنده , , Brad R. and Cerling، نويسنده , , Thure E. and Ehleringer، نويسنده , , James R.، نويسنده ,

  • Issue Information
    روزنامه با شماره پیاپی سال 2012
  • Pages
    8
  • From page
    494
  • To page
    501
  • Abstract
    Hydrogen isotope analysis has proven a useful tool to understand region-of-origin of food items and biologic materials. Here its application is extended to compound-specific hydrogen isotope analysis of authentic Apis mellifera beeswax and normal-alkanes in order to elicit geographic information. We found A. mellifera produced a characteristic distribution of hydrocarbons that was present in both lipid extracts from beeswax and liquid honey. We observed significant correlations between hydrogen (δ2H) isotope values of beeswax-extracted n-alkanes and both mean annual precipitation and tap water δ2H values. These data suggest the geographical variation in water δ2H values was reflected in beeswax n-alkane δ2H values while isotopic variation was likely related to local environment as potentially influenced by plant varietal. Further, extraction of n-alkanes from liquid honey is shown to be a viable method to expand compound-specific isotope analysis to liquid honeys.
  • Keywords
    Beeswax , Honey varietal , Region-of-origin , GIS , Compound-specific hydrogen isotope analysis
  • Journal title
    Food Chemistry
  • Serial Year
    2012
  • Journal title
    Food Chemistry
  • Record number

    1968999