Title of article :
A novel trans-4-hydroxycinnamic acid derivative from Meyer lemon (Citrus meyeri)
Author/Authors :
Miyake، نويسنده , , Yoshiaki and Ito، نويسنده , , Chihiro and Itoigawa، نويسنده , , Masataka، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 2012
Abstract :
Isolation and structural elucidation of a new trans-4-hydroxycinnamic acid derivative from Meyer lemon (Citrus meyeri hort. ex Y. Tanaka) was carried out. The derivative exhibited the antioxidative activity by ORAC (oxygen radical absorbance capacity) assay and was found in the flavedo and alvedo of Meyer lemon peel.
Keywords :
Meyer lemon , Trans-4-hydroxycinnamic acid derivative
Journal title :
Food Chemistry
Journal title :
Food Chemistry
