• Title of article

    Determination of element contents in herbal drugs: Chemometric approach

  • Author/Authors

    Arumugam، نويسنده , , Radjassegarin and Ragupathi Raja Kannan، نويسنده , , Rengasamy and Jayalakshmi، نويسنده , , Jayabalan and Manivannan، نويسنده , , Karunamoorthy and Karthikai Devi، نويسنده , , Gopalraj and Anantharaman، نويسنده , , Perumal، نويسنده ,

  • Issue Information
    روزنامه با شماره پیاپی سال 2012
  • Pages
    6
  • From page
    2372
  • To page
    2377
  • Abstract
    The elemental content of 23 commercial herbal drugs was evaluated and multivariate analysis such as principal component analysis (PCA) and hierarchical cluster analysis (HCA) were performed with aim to know the relationship among the elements in the herbal drugs. Among the 13 elements investigated K (8096.97), Na (581.53), Cu (2.06); Mg (678.4); Fe (476.93), Al (321.5), Co (0.22); Zn (4.46), Ni (0.56); Mn (25.77); Pb (13.33); and Cr (13.18) mg/kg dry weight, respectively, were found at high concentrations in Eclipta prostrata; Adhatoda vasica; Phyllanthus amarus; Hybanthus enneaspermus; Cardiospermum halicacabum; Acacia nilotica; and Denolix elata. Interestingly, the toxic element Cd was below detectable level in all the samples and Cr, Pb and Ni were lower than the permissible limit as prescribed by the World Health Organisation (WHO). This study clearly shows that PCA and HCA procedures appear useful tools for the differentiation and classification of herbal drugs using the profile of elements.
  • Keywords
    Herbal drugs , Elements , Multivariate analysis , Permissible limits , Safety
  • Journal title
    Food Chemistry
  • Serial Year
    2012
  • Journal title
    Food Chemistry
  • Record number

    1971110