• Title of article

    Enrichment and antioxidant properties of flavone C-glycosides from trollflowers using macroporous resin

  • Author/Authors

    Sun، نويسنده , , Yan and Yuan، نويسنده , , Hongyan and Hao، نويسنده , , Lili and Min، نويسنده , , Chunyan and Cai، نويسنده , , Jinna and Liu، نويسنده , , Jiangyun and Cai، نويسنده , , Peilie and Yang، نويسنده , , Shilin، نويسنده ,

  • Issue Information
    روزنامه با شماره پیاپی سال 2013
  • Pages
    9
  • From page
    533
  • To page
    541
  • Abstract
    Orientin, vitexin and other flavone C-glycosides are functional ingredients abundant in trollflowers. In this study, an efficient method for enrichment of these ingredients from the flowers of Trollius chinensis Bunge was developed using macroporous resin. Separation characteristics of six typical macroporous resins were investigated by static adsorption/desorption and dynamic separation experiments, and HPD450 was selected as optimal one. Dynamic adsorption/desorption experiments on HPD450 columns were conducted to obtain the optimal parameters, followed by a scale-up experiment. Six fractions, TC-1–TC-3 together with their acid hydrolysates were further prepared to evaluate their antioxidant capacities by 2,2-diphenyl-1-picrylhydrazyl radical and 2,2′-azino-bis(3-ethylbenzothiazoline-6-sulphonate) radical cation scavenging assays. They all have notable concentration-dependent antioxidant activities, with TC-1 showing strong antioxidant capacity higher than orientin. The separation process was high-efficient, low-cost and environmental-friendly, which could afford a potential approach for industrial applications.
  • Keywords
    Flavone C-glycosides , Trollius chinensis , Separation , Macroporous resin , antioxidant capacity
  • Journal title
    Food Chemistry
  • Serial Year
    2013
  • Journal title
    Food Chemistry
  • Record number

    1972938