Title of article :
Feasibility of microwave-induced combustion for trace element determination in Engraulis anchoita by ICP-MS
Author/Authors :
Maciel، نويسنده , , Juliana V. and Knorr، نويسنده , , Camila L. and Flores، نويسنده , , Erico M.M. and Müller، نويسنده , , Edson I. and Mesko، نويسنده , , Marcia F. and Primel، نويسنده , , Ednei G. and Duarte، نويسنده , , Fabio A.، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 2014
Pages :
5
From page :
927
To page :
931
Abstract :
A method based on microwave-induced combustion (MIC) was developed for fish (Engraulis anchoita) digestion and subsequent determination of As, Cd, Co, Cr, Cu, Fe, Mn, Mo, Ni, Se, and Zn by inductively coupled plasma mass spectrometry (ICP-MS). A reflux step (5 min) was applied to improve absorption and recovery of analytes. Nitric acid was investigated as absorbing solution and suitable results were achieved using 5 mol L−1 HNO3. Microwave-assisted digestion in closed vessels using concentrated HNO3 was also evaluated for comparison of results. Both sample preparation methods were considered suitable for sample digestion but MIC was preferable not only because diluted HNO3 can be used as absorbing solution but also because it provides higher efficiency of digestion and also better limits of detection. Accuracy was evaluated by the analysis of certified reference materials (DORM-2 and TORT-2) after MIC digestion with subsequent determination by ICP-MS. Agreement with certified values was better than 94%.
Keywords :
Microwave-induced combustion , Engraulis anchoita , Trace element determination , inductively coupled plasma mass spectrometry
Journal title :
Food Chemistry
Serial Year :
2014
Journal title :
Food Chemistry
Record number :
1975493
Link To Document :
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