Title of article
The intake of inorganic arsenic from long grain rice and rice-based baby food in Finland – Low safety margin warrants follow up
Author/Authors
Rintala، نويسنده , , Eeva-Maria and Ekholm، نويسنده , , Pنivi and Koivisto، نويسنده , , Pertti and Peltonen، نويسنده , , Kimmo and Venنlنinen، نويسنده , , Eija-Riitta، نويسنده ,
Issue Information
روزنامه با شماره پیاپی سال 2014
Pages
7
From page
199
To page
205
Abstract
We evaluated total and inorganic arsenic levels in long grain rice and rice based baby foods on Finnish market. Inorganic arsenic was analysed with an HPLC–ICP-MS system. The total arsenic concentration was determined with an ICP-MS method. In this study, the inorganic arsenic levels in long grain rice varied from 0.09 to 0.28 mg/kg (n = 8) and the total arsenic levels from 0.11 to 0.65 mg/kg. There was a good correlation between the total and inorganic arsenic levels in long grain rice at a confidence level of 95%. The total arsenic levels of rice-based baby foods were in the range 0.02 – 0.29 mg/kg (n = 10), however, the level of inorganic arsenic could only be quantitated in four samples, on average they were 0.11 mg/kg. Our estimation of inorganic arsenic intake from long grain rice and rice-based baby food in Finland indicate that in every age group the intake is close to the lowest BMDL0.1 value 0.3 μg/kg bw/day set by EFSA. According to our data, the intake of inorganic arsenic should be more extensively evaluated.
Keywords
HPLC–ICP-MS , Inorganic arsenic , Long grain rice , Rice-based baby food , Arsenic
Journal title
Food Chemistry
Serial Year
2014
Journal title
Food Chemistry
Record number
1976465
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