• Title of article

    Rapid metabolic discrimination and prediction of dioscin content from African yam tubers using Fourier transform-infrared spectroscopy combined with multivariate analysis

  • Author/Authors

    Kwon، نويسنده , , Yong-Kook and Jie، نويسنده , , Eun Yee and Sartie، نويسنده , , Alieu and Kim، نويسنده , , Dong-Jin and Liu، نويسنده , , Jang Ryol and Min، نويسنده , , Byung Whan and Kim، نويسنده , , Suk Weon، نويسنده ,

  • Issue Information
    روزنامه با شماره پیاپی سال 2015
  • Pages
    8
  • From page
    389
  • To page
    396
  • Abstract
    To determine whether or not FT-IR spectroscopy could be used for taxonomic and metabolic discrimination of African yam lines, tuber samples from African and Asian yam species were subjected to FT-IR. Most remarkable spectral differences between African and Asian yams were found in the 1750–1700 cm−1 region, polysaccharide (1200–900 cm−1) and protein/amide I and II (1700–1500 cm−1) regions of FT-IR spectra. A hierarchical dendrogram based on partial least square-discriminant analysis (PLS-DA) of FT-IR data from 7 African yam species show phylogenetic relationship. In addition, the content of dioscin, a steroidal saponin found in yam tuber, was predicted using a PLS regression model with regression coefficient R2 = 0.7208 indicated that prediction model had average accuracy. Thus, considering these results we suggest that FT-IR combined with multivariate analysis could be applied as a novel tool for metabolic evaluation and high-throughput screening of African yam lines with higher content of dioscin.
  • Keywords
    African yam tuber , Dioscin , Fourier transform-infrared spectroscopy , PLS (partial least square) regression , Multivariate analysis
  • Journal title
    Food Chemistry
  • Serial Year
    2015
  • Journal title
    Food Chemistry
  • Record number

    1979005