Title of article :
Recent trends in the analysis of vitamin D and its metabolites in milk – A review
Author/Authors :
Zdislava Kasalova، نويسنده , , Eva and Aufartov?، نويسنده , , Jana and Kr?mov?، نويسنده , , Lenka Kujovsk? and Solichov?، نويسنده , , Dagmar and Solich، نويسنده , , Petr، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 2015
Pages :
14
From page :
177
To page :
190
Abstract :
Vitamin D plays an important role in calcium metabolism and affects other metabolic pathways. Despite the intense interest in vitamin D, no comprehensive overview addressing the analysis of vitamin D in milk has been published. ically, immunoassay techniques have been mainly used for the routine quantification of vitamin D and its metabolites. However, the greater accuracy and precision of chromatography makes it one of the most important methods in the analysis of vitamin D. The determination of vitamin D and its metabolites by LC–MS is the gold standard for its assessment. LC–MS has unique advantages for vitamin D determination and quantification due to its high sensitivity and specificity. s review, the current status of vitamin D and its metabolites analysis in milk, human and bovine, including sample pre-treatment and chromatography analysis, are critically discussed and summarised.
Keywords :
Vitamin D , LC–MS , Sample preparation , LC–UV , Breast milk
Journal title :
Food Chemistry
Serial Year :
2015
Journal title :
Food Chemistry
Record number :
1979581
Link To Document :
بازگشت