Title of article
Composition of New Zealand Foods. 5. Bread and Flour, by John Monro and Virginia Humphrey-Taylor. New Zealand Institute for Crop & Food Research Limited, Christchurch, New Zealand, 1994, 101 pp.
Author/Authors
Champagne، نويسنده , , Catherine M.، نويسنده ,
Issue Information
روزنامه با شماره پیاپی سال 1995
Pages
1
From page
369
To page
369
Journal title
Journal of Food Composition and Analysis
Serial Year
1995
Journal title
Journal of Food Composition and Analysis
Record number
1981481
Link To Document