Author/Authors :
راوال، مانيش كومار نويسنده Department of Chemistry, Vidya Bhawan Rural Institute, Udaipur (Raj.), 313001, India Rawal, Manish Kumar , خان، سبا نويسنده Department of Chemistry, Vidya Bhawan Rural Institute, Udaipur (Raj.), 313001, India Khan, Saba , حسين، نسير نويسنده Department of Chemistry, Vidya Bhawan Rural Institute, Udaipur (Raj.), 313001, India Hussain, Nasir , سينق، نارندرا پال نويسنده Department of Chemistry, B. N. P. G.College, Udaipur (Raj.), 313003, India Singh Chauhan, Narendra Pal , امتا، راكشيت نويسنده cDepartment of Chemistry, PAHER University, Udaipur (Raj.), 313003, India Ameta, Rakshit , پنجابي، پينكي ب نويسنده Department of Chemistry, College of Science, M. L. Sukhadia University, Udaipur (Raj.), 313001, India . Punjabi, Pinki B
Abstract :
In this study, iminosaccharides of 2-aminobenzothiazole were synthesized using three different methods i.e. conventional synthesis, microwave assisted synthesis using ethanol as a solvent and microwave assisted solvent free synthesis using HY Zeolite as a solid support. Comparison of all mentioned methods has been presented, which clearly indicates that solvent free synthesis of iminosaccharides of 2-aminobenzothiazole in microwave afforded better yield in short time via eco friendly route as compared to other two methods. Iminosaccharides of 2-aminobenzothiazole was synthesized by the reaction of 2-aminobenzothiazole (1) with various hexoses (2 a-e). Structures of all the synthesized products have been elucidated on the basis of their elemental and spectral analysis.
