Title of article :
Microbiological Risk Assessment of foods in international trade
Author/Authors :
M. van Schothorst، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 2001
Pages :
24
From page :
359
To page :
382
Keywords :
HazardAnalysis Critical Control Point (HACCP) system , Microbiological Risk Assessment , Food products , food safety , Codex Alimentarius
Journal title :
Safety Science
Serial Year :
2001
Journal title :
Safety Science
Record number :
206834
Link To Document :
https://search.isc.ac/dl/search/defaultta.aspx?DTC=10&DC=206834
