• Title of article

    International Food Safety Handbook,: Science, International Regulation, and Control. Editors: K. van der Heijden, M. Younes, L. Fieshbein and S. Miller. Marcel Dekker, Inc, New York, 1999; 840 pages, illustrated, hard back; $195.00. ISBN 0-8247-9354-4. ht

  • Author/Authors

    Skovgaard، نويسنده , , Niels، نويسنده ,

  • Issue Information
    روزنامه با شماره پیاپی سال 2000
  • Pages
    2
  • From page
    219
  • To page
    220
  • Journal title
    International Journal of Food Microbiology
  • Serial Year
    2000
  • Journal title
    International Journal of Food Microbiology
  • Record number

    2108458

    • Link To Document
    https://search.isc.ac/dl/search/defaultta.aspx?DTC=10&DC=2108458