مرکز منطقه ای اطلاع رساني علوم و فناوري - High-dose Irradiation: Wholesomeness of Food Irradiated with Doses above 10 kGy.: Report of a Joint FAO/IAEA/WHO Study Group. Technical report series, No. 890, 1999, vi+197 pages (available in English; French and Spanish in preparation). Paper back; WHO M

Title of article :

High-dose Irradiation: Wholesomeness of Food Irradiated with Doses above 10 kGy.: Report of a Joint FAO/IAEA/WHO Study Group. Technical report series, No. 890, 1999, vi+197 pages (available in English; French and Spanish in preparation). Paper back; WHO M

Author/Authors :

Skovgaard، نويسنده , , Niels، نويسنده ,

Issue Information :

روزنامه با شماره پیاپی سال 2000

Pages :

From page :

130

To page :

131

Journal title :

International Journal of Food Microbiology

Serial Year :

2000

Journal title :

International Journal of Food Microbiology

Record number :

2108684

Link To Document :

https://search.isc.ac/dl/search/defaultta.aspx?DTC=10&DC=2108684