Title of article
Effect of enterococcin A 2000 on biological and synthetic phospholipid membranes
Author/Authors
Pantev، نويسنده , , A. and Valcheva، نويسنده , , R. and Danova، نويسنده , , S. and Ivanova، نويسنده , , I. and Minkov، نويسنده , , I. and Haertlé، نويسنده , , T. and Chobert، نويسنده , , J.-M.، نويسنده ,
Issue Information
روزنامه با شماره پیاپی سال 2003
Pages
8
From page
145
To page
152
Abstract
Lactic acid bacterium isolated from Bulgarian cheese and identified as Enterococcus faecium produces a small hydrophobic peptide substance (enterococcin A 2000) with broad spectrum of antimicrobial activity. The wide range of enterococcin antibacterial activity of this compound against Gram-positive, as well as against some Gram-negative bacteria, suggests a single mechanism of action. The mode of action of enterococcin A 2000 was studied in intact liver mitochondria and synthetic phospholipid liposomes used as model systems. Enterococcin A 2000 stimulated the ATPase activity in intact mitochondria. The kinetic curve of ATP hydrolysis differed from that obtained in presence of dinitrophenol (DNP) and showed a character similar to the ATP hydrolysis in the presence of classic ionophores. Enterococcin A 2000, when bound to synthetic phospholipid liposomes, permeabilized liposomes liberating the marker carboxyfluorescein (CF).
Keywords
Antibacterial substance , Mitochondria , Model systems , Enterococcin A 2000 , ion permeability , Phospholipid liposomes
Journal title
International Journal of Food Microbiology
Serial Year
2003
Journal title
International Journal of Food Microbiology
Record number
2109930
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