Title of article
Health Implications of Acrylamide in Food: Food Safety Consultation. Report of a Joint FAO/WHO Consultation WHO Headquarters, Geneva, Switzerland, 25–27 June 2002, WHO, Geneva, 2002, 35 pages (E), soft cover, Sw. fr.20.00/US $18.00, in developing countrie
Author/Authors
Skovgaard، نويسنده , , Niels، نويسنده ,
Issue Information
روزنامه با شماره پیاپی سال 2004
Pages
2
From page
116
To page
117
Journal title
International Journal of Food Microbiology
Serial Year
2004
Journal title
International Journal of Food Microbiology
Record number
2110581
Link To Document