Title of article :
Lawrieʹs Meat Science: Ed. R.A. Lawrie. Woodhead Publishing Ltd., Cambridge, England, reprint 2002 of sixth ed. 1998, xii+336 pages, soft cover, UK £235.00/US $55.00/€55.00; ISBN1 85573 395 1;
Author/Authors :
Skovgaard، نويسنده , , Niels، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 2004
Pages :
1
From page :
118
To page :
118
Journal title :
International Journal of Food Microbiology
Serial Year :
2004
Journal title :
International Journal of Food Microbiology
Record number :
2110583
Link To Document :
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