Title of article :
Hurdle Technologies. Combination Treatments for Food Stability, Safety and Quality. Food Engineering Series: Editors: Lothar Leistner and Grahame Gould, Kluwer Academic/Plenum Publisher, New York, xiii+194 pages, hardback, 144.50 €/125.00 USD/88.90 GBP; I
Author/Authors :
Skovgaard، نويسنده , , Niels، نويسنده ,
