Title of article :
Isolation of shiga toxigenic Escherichia coli from raw beef in Palestine
Author/Authors :
Adwan، نويسنده , , Ghaleb M. and Adwan، نويسنده , , Kamel M.، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 2004
Pages :
4
From page :
81
To page :
84
Abstract :
Shiga toxigenic Escherichia coli (STEC) isolated from raw beef samples in northern Palestine during a 1-year period were characterized for virulence genes by a polymerase chain reaction (PCR) assay and screened for their antibiotic resistance. STEC was identified in 44 (14.7%) of 300 raw beef samples. Twelve (27.3%) of the STEC isolates were serotype O157. Nine of those were isolated during summer. The majority of STEC isolates (70.5%) harbored both stx1 and stx2 genes, while the others harbored either stx1 or stx2. High levels of resistance against different antimicrobial agents were detected. Resistance to at least three drugs was found in 55% of the isolates.
Keywords :
E. coli O157 , STEC , Stx1 , stx2 , Antibiotic resistance , Raw beef
Journal title :
International Journal of Food Microbiology
Serial Year :
2004
Journal title :
International Journal of Food Microbiology
Record number :
2111143
Link To Document :
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