Title of article :
Interaction of probiotic Lactobacillus and Bifidobacterium strains with human intestinal epithelial cells: Adhesion properties, competition against enteropathogens and modulation of IL-8 production
Author/Authors :
Candela، نويسنده , , M. A. Perna، نويسنده , , F. and Carnevali، نويسنده , , P. and Vitali، نويسنده , , B. and Ciati، نويسنده , , R. and Gionchetti، نويسنده , , P. and Rizzello، نويسنده , , F. and Campieri، نويسنده , , M. and Brigidi، نويسنده , , P.، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 2008
Pages :
7
From page :
286
To page :
292
Abstract :
The human intestinal microbiota plays a pivotal role in human nutrition and health by promoting the supply of nutrients, preventing pathogen colonization and shaping and maintaining normal mucosal immunity. The depletion of the individual microbiota can result in a higher susceptibility to enteropathogenic bacteria infection. In order to reduce this risk, the use of food supplements containing probiotic bacteria has been recently addressed. In this paper, we investigate the protective role toward enteropathogen infection of probiotic strains belonging to Lactobacillus and Bifidobacterium. According to our experimental data, Lactobacillus acidophilus Bar13, L. plantarum Bar10, Bifidobacterium longum Bar33 and B. lactis Bar30 were effective in displacing the enteropathogens Salmonella typhimurium and Escherichia coli H10407 from a Caco-2 cell layer. Moreover, L. acidophilus Bar13 and B. longum Bar33 have been assessed for their immunomodulatory activity on IL-8 production by HT29 cells. Both strains showed the potential to protect enterocytes from an acute inflammatory response. These probiotic strains are potential candidates for the development of new functional foods helpful in counteracting enteropathogen infections.
Keywords :
Intestinal microbiota , probiotic bacteria , Enteropathogens , barrier effect , Immunomodulation
Journal title :
International Journal of Food Microbiology
Serial Year :
2008
Journal title :
International Journal of Food Microbiology
Record number :
2113615
Link To Document :
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