Title of article :
Induction of apoptosis in human cervical carcinoma HeLa cells by polymethoxylated flavone-rich Citrus grandis Osbeck (Dangyuja) leaf extract
Author/Authors :
Kim، نويسنده , , Hana and Moon، نويسنده , , Jeong Yong and Mosaddik، نويسنده , , Ashik and Cho، نويسنده , , Somi Kim and Kim، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 2010
Pages :
8
From page :
2435
To page :
2442
Abstract :
Citrus grandis Osbeck (Dangyuja) has a high content of flavonoids with health-related properties. Although previous data have revealed the anticancer potency of some Citrus species, the underlying molecular mechanisms of this activity by leaf extracts have not been studied in detail. The purpose of this study was to evaluate the cytotoxic effects of citrus leaves on five human cancer cell lines and to determine the possible mechanisms of cell death elicited by the chloroform fraction (CF) of the Dangyuja leaf. The CF of Dangyuja strongly decreased the survival rate of HeLa cells, among the tested cell lines. CF treatment induced the down-regulation of anti-apoptotic Bcl-2 expression, resulting in the proteolytic activation of caspases and the degradation of poly (ADP–ribose) polymerase (PARP) protein. Arrested cell growth and induction of apoptosis were confirmed by flow cytometry and DNA fragmentation analysis, respectively. The major components of the CF were identified as isosinensetin, sinensetin, tetramethyl-O-isoscutellarein, nobiletin, tangeretin, and 5-hydroxy-6,7,8,3′,4′-pentamethoxyflavone by liquid chromatography–electrospray ionization tandem mass spectrometry (LC–ESI–MS/MS). Our results suggest that the CF of Dangyuja leaves is an excellent source of functional polymethoxylated flavones, which may help prevent cervical cancer and may potentially be a useful agent for the treatment of certain malignancies.
Keywords :
Polymethoxylated flavones , Liquid chromatography–electrospray ionization tandem mass spectrometry , apoptosis , citrus , HeLa human cervix carcinoma cells
Journal title :
Food and Chemical Toxicology
Serial Year :
2010
Journal title :
Food and Chemical Toxicology
Record number :
2114618
Link To Document :
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