• Title of article

    Rat strain differences in catechol carcinogenicity to the stomach

  • Author/Authors

    Tanaka، نويسنده , , H. and Hirose، نويسنده , , M. and Hagiwara، نويسنده , , A. and Imaida، نويسنده , , K. and Shirai، نويسنده , , T. and Ito، نويسنده , , N.، نويسنده ,

  • Issue Information
    روزنامه با شماره پیاپی سال 1995
  • Pages
    6
  • From page
    93
  • To page
    98
  • Abstract
    The carcinogenic potential of catechol was compared in male Wistar, WKY, Lewis and SD strains of rats. Groups of 30 animals were treated with powdered diet containing 0.8% catechol for 104 wk and then examined histopathologically. Induction of glandular stomach adenocarcinomas occurred in 67, 73 and 77% of Wistar, Lewis and SD animals, respectively, but in only 10% of WKY rats. In addition, catechol induced forestomach papillomas in 20% (P < 0.05), and squamous cell carcinomas in 3% of SD rats. The results thus indicate that Wistar, Lewis and SD rats are much more susceptible than WKY rats to induction of glandular stomach adenocarcinomas by 0.8% catechol, and that this phenolic antioxidant also possesses weak carcinogenic activity for the SD rat forestomach.
  • Journal title
    Food and Chemical Toxicology
  • Serial Year
    1995
  • Journal title
    Food and Chemical Toxicology
  • Record number

    2114892