Title of article :
Rat strain differences in catechol carcinogenicity to the stomach
Author/Authors :
Tanaka، نويسنده , , H. and Hirose، نويسنده , , M. and Hagiwara، نويسنده , , A. and Imaida، نويسنده , , K. and Shirai، نويسنده , , T. and Ito، نويسنده , , N.، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 1995
Pages :
6
From page :
93
To page :
98
Abstract :
The carcinogenic potential of catechol was compared in male Wistar, WKY, Lewis and SD strains of rats. Groups of 30 animals were treated with powdered diet containing 0.8% catechol for 104 wk and then examined histopathologically. Induction of glandular stomach adenocarcinomas occurred in 67, 73 and 77% of Wistar, Lewis and SD animals, respectively, but in only 10% of WKY rats. In addition, catechol induced forestomach papillomas in 20% (P < 0.05), and squamous cell carcinomas in 3% of SD rats. The results thus indicate that Wistar, Lewis and SD rats are much more susceptible than WKY rats to induction of glandular stomach adenocarcinomas by 0.8% catechol, and that this phenolic antioxidant also possesses weak carcinogenic activity for the SD rat forestomach.
Journal title :
Food and Chemical Toxicology
Serial Year :
1995
Journal title :
Food and Chemical Toxicology
Record number :
2114892
Link To Document :
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