Title of article :
Chemoprevention of preneoplastic liver foci development by dietary mushroom Agaricus blazei Murrill in the rat
Author/Authors :
Pinheiro، نويسنده , , F. and Faria، نويسنده , , R.R. and de Camargo، نويسنده , , J.L.V. and Spinardi-Barbisan، نويسنده , , A.L.T. and da Eira، نويسنده , , A.F. and Barbisan، نويسنده , , L.F.، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 2003
Pages :
8
From page :
1543
To page :
1550
Abstract :
The chemopreventive potential of an Agaricus blazei (Ab) Murrill mushroom meal was investigated in a medium-term rat liver carcinogenesis assay. Male Wistar rats initiated for hepatocarcinogenesis with diethylnitrosamine (DEN, 200 mg/kg i.p.) were fed during a 6-week period with the dry powdered mushroom strains Ab 29 or 26, each one with opened (OB) or closed basidiocarp (CB), mixed at 10% level in a basal diet. All experimental animals and controls were subjected to partial hepatectomy at week 3 and killed at week 8. Chemopreventive activity of the mushroom meal was observed for the Ab 29 (OB and CB) and Ab 26 (CB) strains in terms of the number of putative preneoplastic altered foci of hepatocytes which express either the enzyme glutathione S-transferase, placental form (GST-P+) or the transforming growth factor- α, and for the Ab 29 (OB) and Ab 26 (CB) strains on the size of GST-P+ foci. This was associated with inhibition of foci cell proliferation in the animals fed the Ab 29 (OB) and Ab 26 (CB) strains. The results suggest that the protective influence of the Ab meal against the DEN potential for rat liver carcinogenicity depends on both the strain and period of mushroom harvest.
Keywords :
chemoprevention , Agaricus blazei Murrill , Liver carcinogenesis
Journal title :
Food and Chemical Toxicology
Serial Year :
2003
Journal title :
Food and Chemical Toxicology
Record number :
2117659
Link To Document :
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