• Title of article

    Chemoprevention of preneoplastic liver foci development by dietary mushroom Agaricus blazei Murrill in the rat

  • Author/Authors

    Pinheiro، نويسنده , , F. and Faria، نويسنده , , R.R. and de Camargo، نويسنده , , J.L.V. and Spinardi-Barbisan، نويسنده , , A.L.T. and da Eira، نويسنده , , A.F. and Barbisan، نويسنده , , L.F.، نويسنده ,

  • Issue Information
    روزنامه با شماره پیاپی سال 2003
  • Pages
    8
  • From page
    1543
  • To page
    1550
  • Abstract
    The chemopreventive potential of an Agaricus blazei (Ab) Murrill mushroom meal was investigated in a medium-term rat liver carcinogenesis assay. Male Wistar rats initiated for hepatocarcinogenesis with diethylnitrosamine (DEN, 200 mg/kg i.p.) were fed during a 6-week period with the dry powdered mushroom strains Ab 29 or 26, each one with opened (OB) or closed basidiocarp (CB), mixed at 10% level in a basal diet. All experimental animals and controls were subjected to partial hepatectomy at week 3 and killed at week 8. Chemopreventive activity of the mushroom meal was observed for the Ab 29 (OB and CB) and Ab 26 (CB) strains in terms of the number of putative preneoplastic altered foci of hepatocytes which express either the enzyme glutathione S-transferase, placental form (GST-P+) or the transforming growth factor- α, and for the Ab 29 (OB) and Ab 26 (CB) strains on the size of GST-P+ foci. This was associated with inhibition of foci cell proliferation in the animals fed the Ab 29 (OB) and Ab 26 (CB) strains. The results suggest that the protective influence of the Ab meal against the DEN potential for rat liver carcinogenicity depends on both the strain and period of mushroom harvest.
  • Keywords
    chemoprevention , Agaricus blazei Murrill , Liver carcinogenesis
  • Journal title
    Food and Chemical Toxicology
  • Serial Year
    2003
  • Journal title
    Food and Chemical Toxicology
  • Record number

    2117659