Title of article
Presence of Clostridium difficile in pigs and cattle intestinal contents and carcass contamination at the slaughterhouse in Belgium
Author/Authors
Rodriguez، نويسنده , , C. and Avesani، نويسنده , , V. and Van Broeck، نويسنده , , Hans J. and Taminiau، نويسنده , , B. and Delmée، نويسنده , , M. and Daube، نويسنده , , G.، نويسنده ,
Issue Information
روزنامه با شماره پیاپی سال 2013
Pages
7
From page
256
To page
262
Abstract
The objective of this study was to evaluate the presence of Clostridium difficile in intestinal and carcass samples collected from pigs and cattle at a single slaughterhouse. C. difficile was isolated in 1% and 9.9% of the pig and cattle intestinal contents and in 7.9% and 7% of cattle and pig carcass samples respectively. A total of 19 different PCR-ribotypes were identified, among them types 078 and 014. Seven of 19 ribotypes correlated with the PCR-ribotypes involved in human C. difficile infections in Belgium. This study confirms that animals are carriers of C. difficile at slaughter and ribotypes are identical than those in humans, and that carcass contamination occurs inside the slaughterhouse.
Keywords
Clostridium difficile , Carcass contamination , Slaughter pigs and cattle
Journal title
International Journal of Food Microbiology
Serial Year
2013
Journal title
International Journal of Food Microbiology
Record number
2118383
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