Title of article :
Safety evaluation of polyphenols extracted from hop bracts
Author/Authors :
Nagasako-Akazome، نويسنده , , Yoko and Honma، نويسنده , , Daiki and Tagashira، نويسنده , , Motoyuki and Kanda، نويسنده , , Tomomasa and Yasue، نويسنده , , Masaaki and Ohtake، نويسنده , , Yasuyuki، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 2007
Abstract :
Hop bract polyphenols contain polyphenols as promising functional ingredients. To assess the safety of topical hop bract polyphenols, Hopsphenon®, we examined acute, 14-day, 28-day and 90-day toxicity tests in rats, and mutagenicity tests using Ames test and micronucleus test in mice. The acute, 14-day, 28-day and 90-day toxicity tests revealed that Hopsphenon® produced no symptoms of significant injury. The lethal dose of hop bract polyphenols is greater than 2000 mg/kg. The Ames test in the absence of S9 mix for TA98 and in the presence of S9 mix for TA1537 revealed that Hopsphenon® had slight mutagenicity at a high dose of 5000 μg/plate; however, in the micronucleus test, Hopsphenon® was negative. These tests demonstrated that hop bract polyphenols are safe and do not cause any detrimental effects in vivo under the conditions investigated in this study.
Keywords :
Procyanidins , 90-day toxicity and 28-day recovery test , Hopsphenon® , mutagenicity test , acute toxicity test , Hop bract polyphenols
Journal title :
Food and Chemical Toxicology
Journal title :
Food and Chemical Toxicology