Cytokinins in peach: Endogenous levels during early fruit development

Endogenous cytokinins have been studied in peach (Prunus persica [L.] Batsch). By means of coupled gas chromatography and mass spectrometry methods and using isotope-labelled standards, eleven cytokinin metabolites were quantified and endogenous levels followed during early fruit development. Analysis of cytokinins was performed on a separate basis for seed and pericarp, and correlated with growth and developmental events of fruit. Results show the prevalence of isopentenyladenine nucleotide, dihydrozeatin riboside and dihydrozeatin nucleotide, during the setting and exponential growth of fruit. Exceptionally high levels of zeatin riboside and dihydrozeatin nucleotide are also found in the seed, correlating with endosperm development and embryo growth during early fruit development. The putative role of these metabolites is discussed.