• Title of article

    Activation of EpRE-mediated gene transcription by quercetin glucuronides depends on their deconjugation

  • Author/Authors

    Lee-Hilz، نويسنده , , Yee Y. and Stolaki، نويسنده , , Maria and van Berkel، نويسنده , , Willem J.H. and Aarts، نويسنده , , Jac M.M.J.G. and Rietjens، نويسنده , , Ivonne M.C.M.، نويسنده ,

  • Issue Information
    روزنامه با شماره پیاپی سال 2008
  • Pages
    7
  • From page
    2128
  • To page
    2134
  • Abstract
    Quercetin is a flavonoid reported to have health-promoting properties. Due to its extensive metabolism to glucuronides in vivo, questions were raised if studies conducted with quercetin aglycone, stating its health-promoting activity, are of actual relevance. Here we show that glucuronides of quercetin, and its methylated forms isorhamnetin and tamarixetin, can induce EpRE-mediated gene expression up to 5-fold. Furthermore, evidence is presented that EpRE-mediated gene induction by these glucuronides involves their deglucuronidation. This indicates that although quercetin-derived glucuronides are the major metabolites present in the systemic circulation, deglucuronidated derivatives are the active compounds responsible for their beneficial EpRE-mediated gene expression effects.
  • Keywords
    Quercetin glucuronides , Cellular deglucuronidation , Electrophile-responsive element (EpRE) , Quercetin
  • Journal title
    Food and Chemical Toxicology
  • Serial Year
    2008
  • Journal title
    Food and Chemical Toxicology
  • Record number

    2120013