Title of article :
Protective effects of Dunaliella salina – A carotenoids-rich alga, against carbon tetrachloride-induced hepatotoxicity in mice
Author/Authors :
Hsu، نويسنده , , Yu-Wen and Tsai، نويسنده , , Chia-Fang and Chang، نويسنده , , Wen-Huei and Ho، نويسنده , , Yung-Chyuan and Chen، نويسنده , , Wen-Kang and Lu، نويسنده , , Fung-Jou، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 2008
Pages :
7
From page :
3311
To page :
3317
Abstract :
The protective effects of Dunaliella salina (D. salina) on liver damage were evaluated by carbon tetrachloride (CCl4)-induced hepatotoxicity in mice. Male ICR mice were orally treated with D. salina or silymairn daily with administration of CCl4 twice a week for 8 weeks. CCl4 induced liver damage and significantly (p < 0.05) increased the activities of alanine aminotransferase (ALT), aspartate aminotransferase (AST), and alkaline phosphatase (ALP) in serum and decreased the activities of superoxide dismutase (SOD), catalase, glutathione peroxidase (GSH-Px), and GSH content in liver whereas increased hepatic malondialdehyde (MDA) content as compared with control group. Treatment with D. salina or silymarin could significantly (p < 0.05) decrease the ALT, AST, and ALP levels in serum and increase the activities of SOD, catalase, GSH-Px, glutathione reductase, and GSH content and decrease the MDA content in liver when compared with CCl4-treated group. Liver histopathology also showed that D. salina reduced the incidence of liver lesions induced by CCl4. The results suggest that D. salina exhibits potent hepatoprotective effects on CCl4-induced liver damages in mice, and that the hepatoprotective effects of D. salina may be due to both the increase of antioxidant enzymes activities and inhibition of lipid peroxidation.
Keywords :
Hepatoprotective effects , DUNALIELLA SALINA , Carbon tetrachloride
Journal title :
Food and Chemical Toxicology
Serial Year :
2008
Journal title :
Food and Chemical Toxicology
Record number :
2120378
Link To Document :
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