Title of article :
DNA damage in organs of mice treated acutely with patulin, a known mycotoxin
Author/Authors :
de Melo، نويسنده , , Flلvia Terezinha and de Oliveira، نويسنده , , Iuri Marques and Greggio، نويسنده , , Samuel and Dacosta، نويسنده , , Jaderson Costa and Guecheva، نويسنده , , Temenouga Nikolova and Saffi، نويسنده , , Jenifer and Henriques، نويسنده , , Joمo Antonio Pêgas and Rosa، نويسنده , , Renato Moreira، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 2012
Pages :
8
From page :
3548
To page :
3555
Abstract :
Patulin, a known mycotoxin, is considered a significant contaminant in apples, apple-derived products and feeds. This study investigated the genotoxic effects of patulin in multiple organs (brain, kidney, liver and urinary bladder) of mice using an in vivo comet assay. We assessed the mechanism underlying this genotoxicity by measuring the GSH content and the thiobarbituric acid-reactive species (TBARS) level. Male CF-1 mice were given 1.0–3.75 mg/kg patulin intraperitoneally. The effect of patulin was dose-dependent and the highest patulin dose induced DNA strand breaks in the brain (damage index, DI, in hippocampus increased from 36.2 in control animals to 127.5), liver (44.3–138.4) and kidneys (31.5–99); decreased levels of GSH (hippocampus – from 46.9 to 18.4 nmol/mg protein); and an increase in lipid peroxidation (hippocampus – from 5.8 to 20.3 MDA equivalents/mg protein). This finding establishes an interrelationship between the pro-oxidant and genotoxic effects of patulin. Pre-treatment administration of N-acetyl-cysteine reduced patulin-induced DNA damage (hippocampus – DI from 127.5 to 39.8) and lipid peroxidation (hippocampus – 20.3 to 12.8 MDA equivalents/mg protein) by restoring cellular GSH levels, reinforcing the positive relationship between patulin-induced GSH depletion and DNA damage caused by systemic administration of this mycotoxin.
Keywords :
Genotoxicity , mycotoxin , Oxidative damage , Comet assay , Patulin
Journal title :
Food and Chemical Toxicology
Serial Year :
2012
Journal title :
Food and Chemical Toxicology
Record number :
2124052
Link To Document :
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