Title of article :
Heavy metals concentrations in fish and shellfish from eastern Mediterranean Sea: Consumption advisories
Author/Authors :
Gea and Copat، نويسنده , , Chiara and Arena، نويسنده , , Giovani and Fiore، نويسنده , , Maria and Ledda، نويسنده , , Caterina and Fallico، نويسنده , , Roberto and Sciacca، نويسنده , , Salvatore and Ferrante، نويسنده , , Margherita، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 2013
Pages :
5
From page :
33
To page :
37
Abstract :
The present study evaluate concentrations of arsenic (As), cadmium (Cd), chromium (Cr), lead (Pb), manganese (Mn), nickel (Ni), vanadium (V) and zinc (Zn) in fish and shellfish from the Gulf of Catania. Heavy metal analysis was carried on with an ICP-MS, and consumption rates advisory for minimizing chronic systemic and non cancer endpoints in child and adults have been estimated. Among metals investigated, only Cd and Pb have a limit set by European Community for human consumption, and the thresholds were not been exceeded in analyzed species. The As, toxic in its inorganic form, have not a regulatory limit yet, but the Environmental Protection Agency and the World Health Organization provide a reference dose, a cancer slope factor and a tolerable intake, applicable in the risk factors assessment. Arsenic target hazard quotient (THQ) values, suggest that human should minimizing meals/week of analyzed species to avoid deleterious effect during lifetime, furthermore, with As cancer risk assessment, for most of the fish, the risk for cancer is greater than the acceptable lifetime risk of 10–5. Our results give important finding about the consumption limits on certain metals, especially for As, all for minimizing potential health risks in population.
Keywords :
THQ , cancer risk , Seafood , Heavy metals , Consumption limits
Journal title :
Food and Chemical Toxicology
Serial Year :
2013
Journal title :
Food and Chemical Toxicology
Record number :
2124505
Link To Document :
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