Title of article :
Flavonoids profiles, antioxidant, acetylcholinesterase inhibition activities of extract from Dryoathyrium boryanum (Willd.) Ching
Author/Authors :
Cao، نويسنده , , Jianguo and Xia، نويسنده , , Xian and Dai، نويسنده , , Xiling and Xiao، نويسنده , , Jianbo and Wang، نويسنده , , Quanxi and Andrae-Marobela، نويسنده , , K. and Okatch، نويسنده , , H.، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 2013
Abstract :
The profiles and bioactivities of flavonoids extracted from Dryoathyrium boryanum (Willd.) Ching were investigated. The total flavonoids content in extract from D. boryanum is about 145.8 mg/g. By means of HPLC–DAD–ESI–MS, the main flavonoids in D. boryanum were tentatively identified as 3-hydroxyphloretin 6′-O-hexoside, quercetin-7-hexoside, apigenin7-O-glucoside, luteolin 7-O-glucoside, apigenin 7-O-galactoside, acacetin 7-O-(α-D-apio-furanosyl) (1 → 6)-β-d-glucoside, 3-hydroxy phloretin 6-O-hexoside, luteolin-6-C-glucoside. 0.21 mg/ml flavonoids extract from D. boryanum showed very strong superoxide anion radical scavenging potential, which is higher than that of rutin (0.25 mg/ml). The extract (0.21 mg/ml of flavonoids) from D. boryanum exhibited similar DPPH scavenging potential with that of rutin (0.25 mg/ml). However, rutin (0.25 mg/ml) showed a significantly higher reducing power and ABTS scavenging potential than that of 0.21 mg/ml flavonoids extract from D. boryanum. It had no effect on acetylcholinesterase. D. boryanum can be considered as a medicinal plant and the flavonoids from D. boryanum are excellent antioxidants.
Keywords :
antioxidant , Flavonoids , Acetylcholinesterase inhibition , characterization , Dryoathyrium boryanum (Willd.) Ching , HPLC–DAD–ESI–MS
Journal title :
Food and Chemical Toxicology
Journal title :
Food and Chemical Toxicology