Title of article
The effect of apricots on the experimental cataract model formed by sodium selenite
Author/Authors
Doganay، نويسنده , , Selim and Duz، نويسنده , , Cem and Firat، نويسنده , , Penpe Gul and Cankaya، نويسنده , , Cem and Kutukde، نويسنده , , Derya and Cigremis، نويسنده , , Y?lmaz، نويسنده ,
Issue Information
روزنامه با شماره پیاپی سال 2013
Pages
7
From page
371
To page
377
Abstract
This study was designed in order to investigate whether sun dried apricots have a preventive effect on the experimental cataract model formed by sodium selenite in rats. Fifty-nine Spraque-Dawley rat pups were divided into three groups. Group 1 (control group) consisted of twenty rat pups, born from the rats nourished ad libitum. Group 2 consisted of 18 newborn rats, born from the rats nourished ad libitum with 10% sun dried natural apricots. Group 3 consisted of 21 newborn rats, born from the rats nourished ad libitum. Subcutaneous (30 nmol/gr) sodium selenite injection was applied to all the newborn rats except the control group (Group 1) on postpartum day 10. Cataract development was graded by slit-lamp examination and photography. Encapsulated lenses were analyzed for reduced glutathione (GSH) and malondialdehyde (MDA), a marker of lipid per oxidation.
were also analyzed for total nitrite (TN). The presence of oxidative stress in selenite cataract development and its prevention by sun dried apricots.
Keywords
Sodium selenite , Experimental cataract , apricot , cataract , antioxidant
Journal title
Food and Chemical Toxicology
Serial Year
2013
Journal title
Food and Chemical Toxicology
Record number
2124865
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