Title of article :
Toxicological evaluation of peroxy sulfonated oleic acid (PSOA) in subacute and developmental toxicity studies
Author/Authors :
Pechacek، نويسنده , , Nathan and Laidlaw، نويسنده , , Karen and Clubb، نويسنده , , Stephanie and Aulmann، نويسنده , , Walter and Osorio، نويسنده , , Magdalena and Caudill، نويسنده , , Jeff، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 2013
Pages :
12
From page :
436
To page :
447
Abstract :
Peroxy sulfonated oleic acid (PSOA) is a new coupler used in sanitizing solutions primarily for the food and beverage industry. The toxicity of PSOA was evaluated in a 28-day repeat dose study according to OECD 407 guidelines with a 14-day recovery period and a developmental toxicity study according to OECD 414 guidelines. In both studies, PSOA was administered once daily via gavage at 0, 5, 15 and 50 mg/kg/day to Sprague–Dawley rats. Due to its corrosive properties, the highest test concentration was restricted to 0.5%. No findings related to PSOA administration were observed for the 28-day repeat-dose study and the NOEL is 50 mg/kg/day. Additionally, no impairment of the mucous membranes of the gastrointestinal tract was observed up to 0.5%, which is considered the NOEC in terms of local toxicity. For the developmental study, an embryo-fetal NOEL of 50 mg/kg/day was identified and the maternal NOEL is considered to be 15 mg/kg/day, based on slight reductions in maternal body weight and food consumption, as well as a modest increase in the incidence of clinical observations at the high dose. These findings demonstrate that PSOA appears to have minimal potential to induce toxicity associated with repeat-dose or developmental exposures.
Keywords :
Hydroperoxide , Peroxy sulfonated oleic acid , PSOA , Subacute toxicity , Developmental toxicity , NOEL
Journal title :
Food and Chemical Toxicology
Serial Year :
2013
Journal title :
Food and Chemical Toxicology
Record number :
2126529
Link To Document :
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