Title of article :
The effect of activated charcoal on adenine-induced chronic renal failure in rats
Author/Authors :
Ali، نويسنده , , Badreldin H. and Alza’abi، نويسنده , , Mohamed and Ramkumar، نويسنده , , Aishwarya and Al-Lawati، نويسنده , , Intisar and Waly، نويسنده , , Mostafa I. and Beegam، نويسنده , , Sumaya and Nemmar، نويسنده , , Abderrahim and Brand، نويسنده , , Susanne and Schupp، نويسنده , , Nicole، نويسنده ,
Issue Information :
روزنامه با شماره پیاپی سال 2014
Pages :
8
From page :
321
To page :
328
Abstract :
Activated charcoal (AC) is a sorbent that has been shown to remove urinary toxins like urea and indoxyl sulfate. Here, the influence of AC on kidney function of rats with experimental chronic renal failure (CRF) is investigated. CRF was induced in rats by feeding adenine (0.75%) for four weeks. As an intervention, AC was added to the feed at concentrations of 10%, 15% or 20%. Adenine treatment impaired kidney function: it lowered creatinine clearance and increased plasma concentrations of creatinine, urea, neutrophil gelatinase-associated lipocalin and vanin-1. Furthermore, it raised plasma concentrations of the uremic toxins indoxyl sulfate, phosphate and uric acid. Renal morphology was severely damaged and histopathological markers of inflammation and fibrosis were especially increased. In renal homogenates, antioxidant indices, including superoxide dismutase and catalase activity, total antioxidant capacity and reduced glutathione were adversely affected. Most of these changes were significantly ameliorated by dietary administration of AC at a concentration of 20%, while effects induced by lower doses of dietary AC on adenine nephrotoxicity were not statistically significant. The results suggest that charcoal is a useful sorbent agent in dietary adenine-induced CRF in rats and that its usability as a nephroprotective agent in human kidney disease should be studied.
Keywords :
Uremic toxins , adenine , chronic renal failure , Activated charcoal
Journal title :
Food and Chemical Toxicology
Serial Year :
2014
Journal title :
Food and Chemical Toxicology
Record number :
2126834
Link To Document :
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