Title of article
Isolation and characterization of macrophages from a mixed primary culture of bovine liver cells
Author/Authors
Kitani، نويسنده , , Hiroshi and Yoshioka، نويسنده , , Miyako and Takenouchi، نويسنده , , Takato and Sato، نويسنده , , Mitsuru and Yamanaka، نويسنده , , Noriko، نويسنده ,
Issue Information
سالنامه با شماره پیاپی سال 2011
Pages
5
From page
341
To page
345
Abstract
Previously, we developed a simple and efficient method to isolate liver macrophages from a mixed primary culture of adult rat liver cells. To extend the applicability of this method, we isolated macrophages from mixed primary cultures of bovine liver cells. Macrophage cells proliferated on the cell sheet of mixed bovine liver cells after 8–16 d of culture. These cells were detached by shaking of the culture flasks. Subsequent transfer and brief incubation in plastic dishes resulted in selective adhesion of macrophages. After rinses with PBS, attached macrophages were harvested. More than 106 cells could be harvested from the culture flask at intervals of 2–3 d for more than three weeks. The isolated cells were strongly positive for bovine macrophage markers, such as CD68, CD172a and Iba-1. These cells exhibited functional properties of macrophages, including active phagocytosis of polystyrene microbeads, proliferative response to recombinant bovine granulocyte-macrophage colony-stimulating factor, upregulation of specific inflammatory cytokine genes upon stimulation with lipopolysaccharide, and formation of multinucleated giant cells. The shaking and attachment method provides a simple and efficient alternative to obtain bovine liver macrophages without requiring complex equipment or specialized technical skills.
Keywords
Bovine macrophage , Isolation , Liver cell culture , Attachment , shaking
Journal title
Veterinary Immunology and Immunopathology
Serial Year
2011
Journal title
Veterinary Immunology and Immunopathology
Record number
2165846
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