Phosphomonoesterase production and persistence and composition of bacterial communities during plant material decomposition in soils with different pH values

The aim of this work was to study the synthesis and persistence of acid and alkaline phosphomonoesterases in three soils with different pH values amended with ryegrass residues. The organic input increased soil respiration, as estimated by CO2–C evolution in all soils. The ATP content of the three soils showed a 3–7-fold increase between 7 and 10 d in the different soils since the amendment. The dsDNA content of the three amended soils also peaked between 7 and 10 d, increasing by 2.5–3.5 times in the different soils. The bacterial species richness increased in the amended as compared to the control soils during the early stages (7–10 d) of organic matter decomposition, as indicated by the decreasing values of the Sørensen similarity index between the treatments in this period. Soil amendment increased the alkaline phosphomonoesterase activity by 6, 8 and 15 times in the Vallombrosa acidic, Romola neutral and Vicarello alkaline soil, respectively, whereas the acid phosphomonoesterase activity showed a 6-, 2- and 10-fold increase in the Vallobrosa acidic, Romola neutral and Vicarello alkaline soil, respectively. Phosphatase activities peaked between 4 and 10 d, depending on the activity and the soil considered, but activity of alkaline phosphomonoesterase was higher in alkaline soils and persisted longer than the acid phosphomonoesterase activities; the opposite occurred in the acid soil. During a 180 d decomposition period, both acid and alkaline phosphomonoesterase activities were related to dsDNA and ATP contents in all soils. Peaks of phosphmonoesterase activity coincided with the changes in the composition of the bacterial microflora, as detected by 16S-rDNA analysis, although no relationship between bacterial community composition and persistence of the phosphomonoesterase activities could be shown. It was concluded that acid and alkaline phosphomonoesterases are produced in greater amounts during plant residue decomposition, and that in acid soils acid phosphomonoesterase activity predominates and in neutral and alkaline soils alkaline phosphomonoesterase activity predominates. However, the persistence of newly produced enzymes is determinated by other factors such as soil texture, organic matter content and formation of soil colloid–enzyme complexes.