Impact of low-molecular-weight organic acids on the availability of phenanthrene and pyrene in soil

The impact of low-molecular-weight organic acids (LMWOAs) on the availability of phenanthrene and pyrene was investigated using laboratory batch assays. Experiments were conducted with two types of soil with different organic contents. The LMWOAs used were citric and oxalic acid. A mild solvent extraction procedure and a sorption–desorption experiment were used to predict the availability of phenanthrene and pyrene. Results showed that the extractable amounts of phenanthrene and pyrene in both soil types increased with increased citric or oxalic acid concentration. Citric acid addition promoted phenanthrene and pyrene extraction to a greater degree than oxalic acid. Compared with freshly spiked soils, the extractable amounts of phenanthrene and pyrene with the addition of LMWOAs decreased significantly after 60 days of cultivation. Soils with higher values of soil organic carbon content (foc) showed decreased phenanthrene and pyrene availability after the addition of LMWOAs. The sorption and desorption results also demonstrated the enhanced availability of PAHs with LMWOA addition. Phenanthrene sorption could be described using a linear model, regardless of the addition of LMWOAs. The simulated distribution constants (Kd) for phenanthrene sorption decreased significantly with the addition of LMWOAs. In contrast, phenanthrene desorption clearly increased with the addition of LMWOAs. These results suggest that the availabilities of phenanthrene and pyrene can be increased with the addition of suitable LMWOAs.