Title of article
Effect of ultrasonic treatment on heavy metal decontamination in milk
Author/Authors
Porova، نويسنده , , Nataliya and Botvinnikova، نويسنده , , Valentina and Krasulya، نويسنده , , Olga and Cherepanov، نويسنده , , Pavel and Potoroko، نويسنده , , Irina، نويسنده ,
Issue Information
فصلنامه با شماره پیاپی سال 2014
Pages
5
From page
2107
To page
2111
Abstract
Ultrasound has been found useful in increasing the efficiency and consumer safety in food processing. Removal of heavy metal (lead, mercury, and arsenic) contamination in milk is extremely important in regions of poor ecological environment – urban areas with heavy motor traffic or well established metallurgical/cement industry. In this communication, we report on the preliminary studies on the application of low frequency (20 kHz) ultrasound for heavy metal decontamination of milk without affecting its physical, chemical, and microbiological properties.
Keywords
Food sonochemistry , Heavy metal contamination/decontamination , Cavitation
Journal title
Ultrasonics Sonochemistry
Serial Year
2014
Journal title
Ultrasonics Sonochemistry
Record number
2190803
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