Continuity and change in subsistence harvests in five Bering Sea communities: Akutan, Emmonak, Savoonga, St. Paul, and Togiak

To document and quantify subsistence harvests of fish and wildlife resources, and provide topics for subsequent key respondent interviews to collect local and traditional knowledge (LTK) about the Bering Sea ecosystem, comprehensive household harvest surveys were conducted in four Bering Sea Alaska Native communities: Akutan, Emmonak, Savoonga, and Togiak. In a fifth community, St. Paul, annual programs to document two key subsistence resources, fur seals and sea lions, continued. Surveys documented relatively high and diverse subsistence harvests, consistent with earlier research that demonstrated the continuing economic, social, and cultural importance of subsistence uses of wild resources. The research also found differences in subsistence use patterns compared to previous yearsʹ studies, such as harvest levels, harvest composition, and diversity of resources used, although differences between study years were not uniform across communities. Survey respondents, as well as key respondents in subsequent interviews, identified a complex range of personal, economic, and environmental factors when comparing subsistence uses in the study year with other years, such as increasing costs of fuel and purchased food, commercial fisheries harvests and bycatch, more persistent storms and less predictable winds, and reduced sea ice. Such conditions affect resource abundance and locations as well as access to fish and wildlife populations, and may shape long-term trends. So far, as in the past, families and communities have adapted to changing economic, social, and environmental conditions, but the future is less clear if such changes intensify or accelerate. Local community residents should be essential partners in future efforts to understand these complex processes that affect the natural resources of the Bering Sea.