• Title of article

    Structural Characteristics of Stable Folding Intermediates of Yeast Iso-1-Cytochrome-c

  • Author/Authors

    Zaidi، S. نويسنده Centre for Interdisciplinary Research in Basic Sciences,Jamia Millia Islamia,New Delhi,India , , Hassan، M. Imtaiyaz نويسنده Centre for Interdisciplinary Research in Basic Sciences,Jamia Millia Islamia,New Delhi,India , , Islam، A. نويسنده Centre for Interdisciplinary Research in Basic Sciences,Jamia Millia Islamia,New Delhi,India , , Ahmad، F. نويسنده Centre for Interdisciplinary Research in Basic Sciences,Jamia Millia Islamia,New Delhi,India ,

  • Issue Information
    دوفصلنامه با شماره پیاپی سال 2015
  • Pages
    27
  • From page
    19
  • To page
    45
  • Abstract
    Cytochromec (cytc) is an electron transport protein, and it is present throughout the evolution. More than 280 sequences have been reported in the protein sequence database (www.uniprot.org). Though sequentially diverse, cytc has essentially retained its tertiary structure or fold. Thus a vast data set of varied sequences with retention of similar structure and function makes it a primary candidate for studying molecular evolution, phylogenetics and sequence conservation. When amino acid sequences of mammalian cytsc are aligned with the sequence of the yeast iso1cytc (ycytc), it is observed that the yeast protein not only contains five extra Nterminal residues but it has only 60% sequence homology, e.g., with the horse heart cytc. Structural and thermodynamic studies suggest that there are four states in the folding equation of ycytc, i.e., Denatured (D) state ↔ Pre molten globule (PMG) state ↔ Molten Globule (MG) state ↔ N (Native) state. This review summarises findings of structural and thermodynamic characteristics of these thermodynamic states of ycytc and its folding mechanism.
  • Keywords
    molten globule , Yeast iso-1-cytochrome-c , folding intermediates , Cytochrome-c , pre-molten globule
  • Journal title
    Biomacromolecular Journal
  • Serial Year
    2015
  • Journal title
    Biomacromolecular Journal
  • Record number

    2398756