Title of article :
Community nutrition: Application of nutrition science to promote the public’s health and nutrition
Author/Authors :
Djazayery، Abolghassem نويسنده Department of Community Nutrition, School of Nutrition Sciences and Dietetics, Tehran University of Medical Sciences, Tehran, IR Iran ,
Issue Information :
فصلنامه با شماره پیاپی 0 سال 2015
Pages :
1
From page :
62
To page :
62
Abstract :

Background: Malnutrition has been the most prevalent problem in hospitalized patients during recent years, which accentuate the paramount importance of comprehensive nutritional  support  among  these  patients.  This  study  aimed  to provide a review of the recent literature about intensive care unit (ICU) inpatients and their nutritional care.####

Journal title :
Journal of Nutritional Sciences and Dietetics
Journal title :
Journal of Nutritional Sciences and Dietetics
Record number :
2404539
Link To Document :
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