Author/Authors :
Ghadimi Seyd Ali Reza نويسنده , Esmaeil Motlagh Mohammad نويسنده Department of Pediatrics, Ahvaz Jundishapur University of Medical Sciences, Ahvaz, IR Iran , Hassanzadeh-Rostami Zahra نويسنده Nutrition and Food Sciences Research Center, school of Nutrition and Food Sciences,Department of Community Nutrition,Shiraz University of Medical Sciences,Shiraz,Iran , Nasrollahpour Shirvani Seiyed Davoud نويسنده Assistant Professor, Ph.D. in Health Management, Social
Determinants of Health Research Center, Health Research Institute,
Babol University of Medical Sciences, Babol, Iran , Taheri Majzobeh نويسنده MD in Pediatrics, Department of Health, Ministry of Health
and Medical Education, Tehran, Iran
Abstract :
Background Body mass index (BMI) is the most applicable measure to
screen overweight and obesity. However, individual and demographic
factors affect the BMI cutoff values. Objectives The current study aimed
to determine the cutoff points for waist circumference (WC),
waist-to-hip ratio (WHpR), waist-to-height ratio (WHtR) and neck
circumference (NC) as indicators of overweight and obesity in Iranian
females. Methods This cross-sectional survey was conducted on 2466
females, aged 30 - 59 years, recruited from five ethnic groups; Arab,
Kurd, Sistani and Baluchi, Turk and Turkmen in Iran, from Nov 2015 to
Feb 2016. The subjects were selected by cluster multistage random
sampling through five provinces. Receiver operating characteristics
(ROC) analyses and Youden index were used to estimate the optimal
anthropometric cutoff points. Results Overall, 38.1% of females were
overweight and 38.0% were obese. Significant differences of nutritional
status were observed among different ethnic groups (P < 0.001).
The higher rates of overweight were observed in Kurd and Turk subject.
Furthermore, the obesity was more common among Arab and Kurd subjects.
Sistani and Baluchi showed the lowest rate of obesity and highest
underweight. ROC analysis showed the highest area under curve (AUC) for
WHtR and WC, followed by NC and WHpR was in the lowest area. The optimal
cutoff points to diagnose overweight and obesity were WC, 90.25 and 95
cm, WHtR, 0.57 and 0.62, NC, 33 and 34 cm, and WHpR, 0.90 and 0.93 in
total population, respectively. Conclusions Higher cutoff values were
proposed for anthropometric parameters in different ethnic groups of
Iranian females compared to international cutoff points to predict
overweight and obesity.