مرکز منطقه ای اطلاع رساني علوم و فناوري - Chemical Composition, Modulatory Bacterial Resistance and Antimicrobial Activity of Essential Oil the Hyptis martiusii Benth by Direct and Gaseous Contact

Author/Authors :

Leite de Oliveira, Allan Demetrius Department of Biological Chemistry - Laboratory of Pharmacology and Molecular Chemistry - Regional University of Cariri-URCA, Crato-CE, Brazil , Galvao Rodrigue, Fabiola Fernandes Department of Biological Chemistry - Laboratory of Natural Product Research - Regional University of Cariri-URCA, Crato-CE, Brazil , Melo Coutinho, Henrique Douglas Department of Biological Chemistry - Laboratory of Microbiology and Molecular Biology - Regional University of Cariri-URCA, Crato-CE, Brazil , da Costa, Jose Galberto Martins Department of Biological Chemistry - Laboratory of Natural Product Research - Regional University of Cariri-URCA, Crato-CE, Brazil , Alencar de Menezes, Irwin Rose Department of Biological Chemistry - Laboratory of Pharmacology and Molecular Chemistry - Regional University of Cariri-URCA, Crato-CE, Brazil